Share This:

Try this different take on steak and throw in a handful of greens to get an extra boost of micronutrients alongside this awesome meat.

Ingredients

140g sirloin steak

1 tsp olive oil

Marinade:

1 tsp balsamic vinegar

1 tsp marmite

1 tsp mustard

1 tsp honey

2 tsp olive oil

Recipe - Steak

Method

1. In a bowl whisk together the marinade ingredients. Pour into shallow dish. Add steak. Turn to coat it. Leave covered in fridge for 1 hour or more.

2. Heat oil on a griddle. Remove steak from marinade. Shake off excess. When griddle is hot, cook steak to your liking.

Serve immediately. Add some greens, if so desired.

Macro’s

437kcal

Protein – 46g

Carbs – 8g

Fat – 30g

Let Us Add Some Sizzle To Your Routine. Get In Touch Today.

 

Comments

comments